Pit Boss Wood Pellet Grill PRO 1150 Wifi
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Purchasing a BBQ grill from our store also includes:
- Free transport
- Free installation (Attica region except islands)
- Free ignition test and demonstration
- Safety tips on grilling and cleaning your grill
- Continuous support with accessories and spare parts
- Connection with gas bottle (if it applies)
- Free coupon for future purchases
The Pit Boss Pro Series 1150 Wood Pellet Grill gets grilling done right. Featuring a digital PID control board and advanced technology, the PB1150PS2 delivers even temperatures and more all-natural hardwood smoke than ever before. Enjoy perfectly cooked meals and unbeatable flavor. Plus, use the Pit Boss Smoke IT app combined with Wi-Fi and Bluetooth compatibility to maximize your grilling experience, control temperature settings, monitor your grill’s meat probes, and more. With a 7,451 square centimeter cooking area, this massive grilling machine can easily serve a crowd.
The PB1150PS2 comes equipped with a temperature range of 82° – 260°C and our innovative Flame Broiler Lever™. Pull a lever to use indirect heat or push the lever allowing direct flame searing up to 538°C. Using fan forced convection cooking and 100% all-natural hardwood fuel this unit delivers great results however you choose to cook; sear, smoke, BBQ, roast, char-grill, braise, bake, and grill – all-in-one.
Additional features of the Pit Boss Pro Series PB1150PS2 Wood Pellet Grill include a 14 KG hopper capacity with an easy-pellet-cleanout door, removeable ash management, crosshatch porcelain coated cast iron cooking grates for perfect sear marks, a folding front shelf and solid side shelf with built-in tool hooks, two included meat probes and the Pit Boss best-in-class 5-year warranty.
- 7451 square centimeter cooking area
- Digital PID control board
- Wi-Fi and Bluetooth compatibility
- Pairs with the Pit Boss Smoke IT app
- Temperature range of 82°F – 260°C
- Removable Ash Management
- Innovative Flame Broiler Lever™
- 538°C direct flame searing
- Instant indirect heat
- Crosshatch porcelain coated cast iron cooking grids
- 8-In-1 cooking versatility
- Four meat probe ports with two meat probes included
- Fan forced convection cooking
- Automatic Start-Up and Cool Down
- Fueled by 100% Hardwood Pellets
- Adjustable smoke-stack
- Heavy-duty steel construction
- High-temperature powder coat finish
- Solid steel side shelf with built-in tool hooks
- Solid steel front shelf that folds up and down
- Grease management system with easy clean bucket included
- Bottom Grill: 85.5 x 49.5 (4)
- Upper Grill: 84 x 31